|The mini cupcakes were baked in teeny silicone molds and then just a simple buttercream icing on top!|
Saturday, 17 November 2012
Tuesday, 13 November 2012
|Improvising with a candle box I found spare in my cupboard! They fit perfectly and wonderful to present as a gift. :-)|
Monday, 12 November 2012
|Happy Diwali to all those celebrating!|
I adore party rings and had this on my list of things to do in a while..... then I suddenly thought... why not add a bit of colour as it just approaching Diwali anyway. A splash of colour and here goes.....my little Bollywood Diva cookies were created! I just used a simple recipe for the biscuits and i'm sure you will have a tried and tesed recipe that works for you... If not, why not check this one out.... I have used this recipe many times in the past and I find the flavour of the mixed spice and cinnamon also gives them a little edge! :-)
|Beautiful fuschia and electric blue to get you in the mood for the party! :-)|
Happy Diwali and a very prosperous new year!
|Happy Diwali to my little adorable girl Maya. |
Lots of love Mummy and Daddy xx
Sunday, 11 November 2012
|I just adore how these little sprinkles can add so much colour and fun! This was a cake for a baby shower. I just used a basic sponge and this recipe for the buttercream icing!|
|I am still in love with Belle and Boo and had a special request for these little beauties to be added... I then made some miniature bunting and hey presto! I was really pleased it went down so well! :-)|
Sunday, 4 November 2012
|Just for fun... pretty cherry blossom cupcakes with glitter butterflies.|
These were too pretty to eat, but were great fun to make!
The little vanilla sponge cupcakes are topped off with a layer of coloured sugarpaste and decorated with little blossom and butterflies. :-)
| Sweet but delicious as a 'coffee' or espresso cake!|
Moist Vanilla sponge made with a handful of almonds and yogurt layered with a yummy caramel filling..... scrumptious!
|Yummy caramel topping finished with a sprinkling (generous of course!) of chopped nuts..|
150g caramel (can be bought canned)
50g chopped nuts or anything else that takes your fancy!